Le microbe n’est rien, le terrain est tout.
(The microbe is nothing, the terrain is everything.)
- The last words of Louis Pasteur (Father of the “Germ Theory” of disease)
I use a system called Spooky2. It consists of computer software-driven frequency generators that send out frequencies either by direct contact (using TENS pads or hand-held cylinders) and/or by Spooky Remote (see picture above) which contain my DNA (I use fingernail clippings and/or blood samples) which transfer frequencies to me via quantum entanglement.
For more info visit:
https://www.spooky2.com/
https://www.spooky2-mall.com/
I realized the importance of drinking purified water many years ago. My first water purifier was a Berkey Light which had quite a few good reviews, one of them being that it doesn't require electricity as it is a gravitational system. (Pour tap - or lake, pond etc - water into the upper container which goes through a filtration system and drops down in a lower container.)
Distilled water does more than water purified by other means.
Distilled water is negatively charged while impurities in our body is positively charged, so it draws out these from our cells through osmosis and gets rid of them, all the while it alkalizes our body. And I already learnt that cancer and pathogens thrives in an acidic environment while cannot survive when it's slightly basic (above pH 7.4).
Critics of drinking distilled water protest all over the internet. Distilled water is lacking valuable trace minerals as nothing else is left but water after the distillation process. So you have to add minerals to it - they say.
But if you add trace minerals to your distilled water, then you minimise this beneficial detox function of distilled water. So you'd better get your trace minerals through your food - and/or through supplements (physically or vibrationally) - in stead of from your water, and let it do it's job.
In their best-selling health and nutrition book, FIT FOR LIFE II: LIVING HEALTH, Harvey & Marilyn Diamond write: "Distilled water has an inherent quality, acting almost like a magnet. It picks up rejected, discarded, and unusable minerals and, assisted by the blood and lymph, carries them to the lungs and kidneys for elimination from the body. The statement that distilled water leaches necessary minerals from the body has no basis in fact. It doesn't leach out minerals that have become part of the cell structure. It can't and won't. It collects only minerals that have already been rejected or excreted by the cells.... To suggest that distilled water takes up minerals from foods so that the body derives no benefit from them is absurd."
Dr. Theodore A. Baroody, M.D., in his seminal book ALKALIZE OR DIE, says: "I encounter considerable resistance to the idea of drinking distilled water. Why, when I look for even one reputable source about the leaching out of valuable minerals from the body, it is not to be found? ...only distilled water produces a negative ion reaction in the system. And negative ions are alkaline-forming. All other forms of water contain varying amounts of positive (acid-forming) ions....Tissue acid wastes, which lead to an unwholesome death, are positively charged. Distilled water, being negatively charged, draws to it the positively charged acid-waste products and flushes them into the elimination channels."
I bought my distiller here:
http://www.megahome-distillers.co.uk
Watch this Youtube video for more info:
Distilled Water : The Only Water You Should Ever Drink Under Any Condition
https://www.youtube.com/watch?v=_7Is4cfazoo
Prevention and natural treatment:
* Water fasting - nothing but water for 3 days, then eat moderately, then repeat fasting. Start slowly: 1 day per week, 2 days next week, then 3 days without food; only pure water, or maybe herbal tea. Take it easy at late stage cancer with fasting!
* Intermittent fasting when cancer is in regression or gone (every third day eat less).
* No sugar & eat less carbohydrates! – Cancer cells need sugar to grow.
* Alkalize (sodium bicarbonate) – Cancer cells thrive in an acidic environment.
* Oxygenate (slow breathing). – Cancer cells thrive in an oxygen-deprived environment.
* Infrared-generated heat or inducing fever 40-42 °C (for a limited time).
* Relax (meditate), sleep! The body repairs itself and the immune system does what it supposed to do.
* High dosages of magnesium, iodine, selenium. Selenium, especially when used in conjunction with vitamin C, vitamin E and beta-carotene, works to block chemical reactions that create free radicals in the body (which can damage DNA and cause degenerative change in cells, leading to cancer). Taking magnesium, antioxidants selenium, vitamins C and E, taking bicarbonate and getting plenty of sun make sense because all of these help people avoid for instance pancreatic cancer.
Chronic metabolic acidosis primarily affects two alkaline digestive glands, the liver and the pancreas, which produce alkaline bile and pancreatic juice with a large amounts of bicarbonate. Even small acidic alterations in the bile and pancreatic juice pH can lead to serious biochemical changes. The pancreatic digestive enzymes require an alkaline milieu for proper function, and lowering the pH disables their activity. Here we are at the beginning of digestive orders and even of cancer. This can be easily reversed with bicarbonates and suggests why magnesium bicarbonate in particular, and sodium and potassium bicarbonates should be used in all pancreatic cancer treatments.
Sole Water
Get a glass jar, ideally something like a wide-mouth mason jar. A non-metal lid or plastic. You will also need 1-2 cups of Celtic Salt or Himalayan Salt. Clean fresh water.
How to Make Sole Water
Fill up the jar up to about 1/4 with your salt of choice (Celtic Salt or Himalayan Salt). Fill the jar with water but leave around one inch at the top. Shake the jar to mix up the solution and remember to put the lid on first. Leave the sole mixture overnight so that the salt can dissolve. If the salt doesn’t fully dissolve then leave it for some more time. That’s it, your sole salt water mix is ready!
How to Use Sole Water
Mix 1 teaspoon of the concentrated sole in a glass of water and consume on an empty stomach every morning. Do not use metal equipment to measure or touch the sole with metal objects.
DO NOT drink the concentrated sole water, simply take a tea spoon of it and add it to freshwater.
The Budwig Protocol
The mixing ratio is two tablespoons of cottage cheese to one tablespoon of flax oil. Mix only the amount you are consuming at one time so it is mixed fresh each and every time. One example would be to mix (4) tablespoons of cottage cheese to (2) tablespoons of flax oil, consumed twice daily or more depending on the severity of the health condition one is attempting to address. One should probably start slowly with the oil, maybe just once a day and work their way up letting the body adjust to the protocol. The oil and the cottage cheese must be thoroughly mixed at a low speed, using an Immersion Blender, blending until a creamy texture with no standing oil is achieved.
The mixture should then be immediately consumed.
Do not add anything to the mixture until after it is mixed.
We have always recommended using the immersion [stick or wand like] mixer (in Swedish: stavmixer) for the flaxseed oil and cottage cheese.
You may also stir in with a spoon 2-3 tablespoons of organic low-fat milk for a creamier mixture. This can be mixed in by hand after the initial blending. The mixture can be flavored differently every day by adding nuts, preferably organic such as pecans, almonds or walnuts (not peanuts), banana, organic cocoa, organic shredded coconut, pineapple (fresh), blueberries, raspberries, cinnamon, or (freshly) squeezed fruit juice. It’s usually best to place the fresh fruit on top of the completed mixture and enjoy as its own meal. Try your best to obtain organic fruit when possible. Many times this can be found frozen when not in season.
Natural cancer treatment:
1. Take 1/4 teaspoon sodium bicarbonate, 1/4 teaspoon apple cider vinegar and 1.5 grams L-arginine, four times per day. This will alkalize your body (get the pH to 7.4) and the nitric oxide (L-arginine) is essential for oxygen transfer / respiration to the cells. (Note: You can do this without L-arginine, but with it it's somewhat more efficient.)
2. Boost your oxygen respiration between the body cells, using hydrogen peroxide (H2O2). Put into 2-3 dl (or more) of water 3 drops of 35% Food Grade hydrogen peroxide. Drink this on an empty stomach and do it three times per day. This is the maintenance dose. To cure disease add one more drop of hydrogen peroxide each following day and continue for 23 days (see the One-Minute Cure).
3. Take 10,000 IU’s of Vitamin D3 four times per day (a total of 40,000 IU’s). Vitamin D3 assists the body’s oxygen respiration to the cells. Also take coral calcium, to make sure your body has enough minerals and calcium. (This coral calcium step is beneficial, but not necessary, it is like turbo charging the cure.). There are experts who believe by doing this (step #3) 40,000 IU’s of vitamin D3 plus taking coral calcium, all cancers can be eliminated.
4. Eat Ling Zhi (靈芝) Regular consumption of Lingzhi mushrooms can enhance our body’s immune system and improve blood circulation, thus improving better health conditions. Generally, Lingzhi is recommended as an adaptogen, immune modulator, and a general tonic. These mushrooms are also used to help treat anxiety, high blood pressure, hepatitis, bronchitis, insomnia, and asthma. The traditional herbal texts, as well as these recent scientific studies, report that Lingzhi works both for insomnia and increasing mental clarity—two seemingly opposing problems. It’s also been found to work for both for high and low blood pressure symptoms; both over-active and under-active thyroids; both overactive immunity (Lupus, Fibromyalgia and other autoimmune diseases), and weak immunity (colds, flu, and viruses).
http://drsircus.com/medicine/lingzhi-mushrooms-combats-aging-disease-cancer
From Dr William Campbell Douglass:
*** Start of quoted text ***
Every country doctor knew eighty years ago, to prescribe this recipe for their patients showing signs of any cancer.
* preventative: once per day
* curative: four times per day
- 1/4 teaspoon sodium bicarbonate
- 1/4 tablespoon of vinegar (use apple cider vinegar)
- 1.5 grams of L-arginine or Arginine (not D-arginine)
The above recipe makes the body more alkaline (pH above 7.0) and as cancer needs an acidic environment to grow in (PH<7.0) this recipe stops the growth of cancer.
The L-arginine is a precursor to nitric oxide and nitric oxide is required to transfer oxygen to the body's cells. Adequate oxygen respiration is required for life but is also required for the cells to communicate. If the cells do not communicate properly the immune system no longer controls the T-bacilli (the progenitor for all cancers).
T-bacilli morphs, as do most all microbes, between three main phases: bacterium — virus – fungi. The virus is smaller mass than the bacterium phase but has higher energy and therefore the energy-matter balance is maintained.
Cancer is not a disease, it is a symptom. This fact is why the pharmaceutical companies can never, and will never, cure cancer. Symptoms can only be treated, they can never be cured, as the symptoms themselves are not the cause, they are the result of a disease or injury.
For the pharmaceutical companies, curing cancer would make the markets disappear. Therefore cures are not incorporated into their capital budgets. If they treat all disease as chronic disease, then the markets continue to grow and they continue to make profits by only treating symptoms and never curing disease.
Absolute cures for the Disease (T-bacilli out of control due to too low of O2 respiration between the body’s cells), which causes the symptom cancer (all cancers):
1. Stop taking toxins into your body. No more vaccinations. Purge your body of toxins. Do a colon purge, then a gall bladder and liver purge, then a kidney purge, then a Candida purge, and then a heavy metal purge and finally a fat tissue purge. Repeat if necessary up to three series of purges.
2. Boost your oxygen respiration between the body cells, using hydrogen peroxide (H2O2). Put into 2-3 dl (or more) of water 3 drops of 35% Food Grade hydrogen peroxide. Drink this on an empty stomach and do it three times per day. This is the maintenance dose. To cure disease see the one-minute cure.
3. Take 10,000 IU’s of Vitamin D3 four times per day (a total of 40,000 IU’s). Vitamin D3 assists the body’s oxygen respiration to the cells. Also take coral calcium, to make sure your body has enough minerals and calcium. (This coral calcium step is beneficial, but not necessary, it is like turbo charging the cure.). There are experts who believe by doing this step #3; 40,000 IU’s of vitamin D3 plus taking coral calcium, all cancers can be eliminated.
4. Take the recipe above (baking soda, L-arginine and apple cider vinegar), four times per day, as this will alkalize your body (get the PH to 7.4) and add nitric oxide (L-arginine) to your body (essential for oxygen transfer / respiration to the cells).
Cancer cells are immortal. As long as they have a source of energy, they continue to divide. When we get old, our cells stop dividing.
What is the disease that causes the symptom cancer? I thought you would never ask. The disease is two-fold. One the progenitor of all cancers is T-bacilli (Dr. Wilhelm Reich and Dr. Virginia Livingston) , which morphs between a bacteria form through to a viral form (smaller mass but higher energy, therefore the energy-mass balance is maintained) and up to the higher fungi form. This triangulation is called pleomorphism (Anton Beauchamp). We all have T-bacilli and God made our bodies to able to control it. It may actually serve a necessary purpose. Hence the 2nd fold and actually the main disease which causes the symptom cancer; it is ‘too low of a level of oxygen respiration to our bodies cells’. If the oxygen respiration to the cells is too low, the cells cannot communicate properly and then our immune systems do not work properly. In this disorder, our immune systems do not control our T-bacilli and it gets out of control. What causes our oxygen respiration to drop too low? Toxins in our bodies. 90% plus put there by toxic vaccinations. The average North American has over 700 toxic chemicals in their bodies and they got there by toxins in the vaccinations as well as toxins in our water supply. You can thank the CDC, WHO and the pharmaceutical industry for 96% of all cancers. A dead Russian decomposes 7 times faster than a dead North American and the Russian was probably already pickled on vodka!
The real reason cancers spread
Chemo is supposed to kill cancer cells. That's what your doctor will tell you anyway. In reality, it kills EVERYTHING, even healthy cells, which is why chemo isn't a treatment.
It's a race against time to see what dies first: The cancer… or you.
Now, a new study shows why cancer often wins that race – and it's because of the damage chemo does to healthy cells. In a series of lab experiments, researchers found that once-healthy cells called fibroblasts suffer severe DNA damage during chemo and release a protein called WNT 16B.
The name may not mean much to you. But it means everything to tumors – because they can use it to grow and spread. And in the new study, the fibroblast cells damaged by chemo increased their output of WNT 16B by 3,000 percent.
No wonder chemo is so deadly!
That explains why 90 percent of "solid" cancers such as cancers of the lung, prostate, breast, and colon become resistant to chemo. It's not because they're too strong for the chemo – it's because the chemo itself is creating the perfect conditions for them to survive and even thrive.
Of course, even the people behind the study in Nature Medicine were quick to defend chemo despite their own findings, claiming this discovery can eventually be used to help improve the deadly treatment.
They're clearly too afraid to rock the boat too much – but I'm not.
Anyone who knows what chemo REALLY does to the body wouldn't even think about getting the treatment. Heck, three quarters of oncologists even admitted in a survey they'd never get chemo if they ever got cancer themselves.
Yet they're telling YOU that it's your only choice.
It's not just an outrage – it's an outright lie, because you can beat cancer without chemo, and you can learn how to get all the details right here.
With the answers on cancers,
William Campbell Douglass II, M.D.
*** End of quoted text ***
http://douglassreport.net/video/DHEA_L_OLP/?efo=RHB131&pco=E6DDN8EQ
Comprehensive cancer protocol:
https://www.cancertutor.com/dirtcheapprotocol/?utm_source=sumome&fbclid=IwAR2hnZVO9nWPuiqRQy6kcuuxmpOcJ8UbcIHpMBglqCDYjSh62d-JA-5-h3g
Squalene
Hans Nieper developed a series of mineral transporters that such as 2- amino-ethanol phosphates (AEP’s), orotates, arginates, and aspartates that deliver minerals to specific cellular locations. He also was one of the first doctors to strongly recommend the use of a squalene and a cell membrane repair supplement called AEP for cell membrane repair. Squalene is a naturally occurring polyprenyl compound, structurally similar to beta-carotene, which composes up to 70% of the oils in shark livers. Squalene is an important nutritional compound that in conjunction with AEP, magnesium, zinc, selenium and the amino acid taurine can help stabilize the structure and functions of cell membranes. Squalene has a particular role in cancer and degenerative diseases in that along with AEP it helps support membrane structure and function. Squalene also has important roles in wound healing, immune system regulation and the production of steroid hormones. The body’s natural production of dhea and pregnenolone can be increased by ingestion of squalene. These steroid hormones are surveillance hormones having important roles in reducing cancerous transformation in degenerative tissues.
Basic, natural treatment:
• Water fasting - nothing but water for 3 days, then eat moderately, then repeat fasting. Start slowly: 1 day per week, next week 2, then 3 days without food; only pure water, or maybe herbal tea. Take it easy at late stage cancer with fasting!
• No sugar & eat less carbohydrates!
• Alkalize (sodium bicarbonate)
• Oxygenate (slow breathing and exercise)
• Relax (meditate) and sleep
• Intermittent fasting when cancer is gone (every third day eat less).
Special treatment
• High dosages of magnesium (chloride), iodine, selenium and D3-vitamin
• Oxygenate, using food grade hydrogen peroxide (H2O2)
• Infrared-generated heat or inducing fever
Detox 2.5
https://drkellyhalderman.com/printable-resources
In short…
* Get the bile flow.
- eat/drink bitter stuff
- do coffee-enemas
* Eat during a shorter time frame (just as Dr Mercola, Dr Sircus etc advocates).
* Fast now and then.
* Stress less - relax.
* Clean water and food.
* Move your body.
The 21 Causes of Cancer (Dr Sircus)
1. Nutritional Stress as a Cause of Cancer
2. Emotional Stress as a Cause of Cancer
3. Toxic Chemicals and Heavy Metals Cause of Cancer
4. Physical Stress, Lack of Physical Exercise and Fast Breathing as Causes of Cancer
5. Free Radicals and Oxidative Stress as Causes of Cancer
6. Radiation, Genes and DNA Mutations as a Cause of Cancer
7. Infections as a Cause of Cancer
8. Doctors and Chemotherapy as a Cause of Cancer
9. Light Deficiency as a Cause of Cancer
10. Low Body Temperature and Weakened Immune System as a Cause of Cancer
11. Deficiency of Carbon Dioxide as a Cause of Cancer
12. Dehydration as a Cause of Cancer
13. Vitamin D Deficiency as a Cause of Cancer
14. Medical Tests as a Cause of Cancer
15. Mineral Deficiencies as a Cause of Cancer
16. Lack of Detoxification and Chelation as a Cause of Cancer
17. Diabetes and Mercury as a Cause of Cancer
18. Special Case of Fungus/Antibiotics as a Cause of Cancer
19. The Special Case of Magnesium Deficiency as a Cause of Cancer
20. Obesity as a Cause of Cancer
21. Modern Dentistry as a Cause of Cancer
To sum up a simple Cancer-cure:
• increase oxygen uptake (slow breathing),
• bicarbonate-generated alkalinity,
• infrared-generated heat,
• high dosages of magnesium, iodine and selenium,
• intermittent fasting
…and one more thing…
Dr Hamer found that when any human being undergoes a dramatic and unexpected experience that they cannot emotionally resolve, they develop a cancer in a specific organ dependent on the type of experience.
The environment in that area of the body/organ changes and causes the bacteria to mutate to the BX and BY virus form. This happens every time - without fail.
I found this to be evident in treating true cancer. If the emotional conflict that caused the cancer in the first place is not resolved, removing the cancerous growth takes much longer, and the growth will eventually return. If the conflict is resolved, a cure takes place very quickly, and the cancer does not return.
Conflicts to be resolved – according to Dr Hamer, resolving such conflicts is of the utmost importance.
The following list shows some of the relationships between emotional conflicts and target organs.
Adrenal cortex: >>>>>>>>>>>>>>>>>>Wrong direction, gone astray
Bladder: >>>>>>>>>>>>>>>>>>>>>>>>Ugly conflict, dirty tricks
Bone: >>>>>>>>>>>>>>>>>>>>>>>>>>Lack of self-worth, feelings of inferiority
Breast milk gland: >>>>>>>>>>>>>>>>Conflict involving care or disharmony
Breast milk duct: >>>>>>>>>>>>>>>>>Separation conflict
Breast, left (right-handed): >>>>>>>>Conflict concerning child, home, mother
Breast, right (right-handed): >>>>>>>Conflict with partner or others
Bronchial’s: >>>>>>>>>>>>>>>>>>>>>>Territorial conflict
Cervix: >>>>>>>>>>>>>>>>>>>>>>>>>>Severe frustration
Colon: >>>>>>>>>>>>>>>>>>>>>>>>>>Ugly indigestible conflict
Oesophagus: >>>>>>>>>>>>>>>>>>>>Cannot have or swallow something
Gall Bladder: >>>>>>>>>>>>>>>>>>>>>Rivalry conflict
Heart: >>>>>>>>>>>>>>>>>>>>>>>>>>Perpetual conflict
Intestines: >>>>>>>>>>>>>>>>>>>>>>>Indigestible chunk of anger
Kidneys: >>>>>>>>>>>>>>>>>>>>>>>>Not wanting to live, water or fluid conflict
Larynx: >>>>>>>>>>>>>>>>>>>>>>>>>Conflict of fear and fright
Liver: >>>>>>>>>>>>>>>>>>>>>>>>>>Fear of starvation
Lung: >>>>>>>>>>>>>>>>>>>>>>>>>>Fear of dying/suffocation, also for others
Lymph glands: >>>>>>>>>>>>>>>>>>>Loss of self-worth associated with the location
Melanoma: >>>>>>>>>>>>>>>>>>>>>>Feeling dirty, soiled, defiled
Middle ear: >>>>>>>>>>>>>>>>>>>>>>Not being able to get some vital information
Mouth: >>>>>>>>>>>>>>>>>>>>>>>>>Cannot chew or hold something
Pancreas: >>>>>>>>>>>>>>>>>>>>>>Anxiety/anger conflict with family, inheritance
Prostate: >>>>>>>>>>>>>>>>>>>>>>>Ugly conflict, sexual connections/connotations
Rectum: >>>>>>>>>>>>>>>>>>>>>>>Fear of being useless
Skin: >>>>>>>>>>>>>>>>>>>>>>>>>>Loss of integrity
Spleen: >>>>>>>>>>>>>>>>>>>>>>>>Shock of physical or emotional wounding
Stomach: >>>>>>>>>>>>>>>>>>>>>>>Indigestible anger, swallowed too much
Testes & Ovaries: >>>>>>>>>>>>>>>>>Loss, conflict
Thyroid: >>>>>>>>>>>>>>>>>>>>>>>>Feeling powerless
Uterus: >>>>>>>>>>>>>>>>>>>>>>>>>Sexual conflict
Energize Your Healing Process
In addition to acidity and alkalinity, pH also refers to voltage, but the scale in this case ranges from –400 to +400 millivolts, with 0 in the middle. Moving down the scale from 0 into the negative range indicates increasing levels of health, while moving up the scale into the positive range indicates increasing dysfunction. Healthy adults normally measure –20 millivolts (mv) of energy, which translates to a pH of 7.35. Children, young adults, and athletes commonly measure –30 mv of energy. Problems occur when a body’s voltage drops below the necessary operating level of –20 mv. Thus, at -15 mv, a person is tired. At -10 mv, he/she is sick. At -5 mv organs are no longer able to function properly. Problems resulting from continued drops in voltage include chronic pain, a decrease in oxygen levels, and infections. (Note: Infections continue to increase damage by feeding on healthy cells.) Remember, moving up this scale into the positive range increases vulnerability to illness. At +30 mv, the cellular electrical system malfunctions, reversing cellular polarity (the way electricity is conducted through cells). Damage also occurs to DNA, and cancer is able to gain a foothold in the body and grow.
Oxygen and Voltage
Without oxygen, the body—and all of its cells—can’t work. As oxygen levels decrease, so does health. In 1966 Otto Warburg, one of the twentieth century’s leading cell biologists, received a Nobel Prize for discovering that cancer cannot grow when normal oxygen levels are present. The amount of oxygen in cells is determined by voltage. If a cell has adequate voltage, it will also have adequate oxygen. If cellular voltage is low, the amount of oxygen in the tissues will be low. This applies to metabolism as well. When voltage and oxygen are low, metabolism becomes anaerobic, which means that oxygen is unavailable. Anaerobic metabolism is very inefficient.
The Bohr Effect and Hyperbaric Oxygen Treatments The Bohr Effect states that the amount of oxygen that will dissolve in a solution is dictated by the amount of voltage in the solution. Remember, the human body is 75 percent water, which means this is a key fact for health. As voltage drops, less oxygen can be dissolved into cells. In some cases, hyperbaric oxygen treatments are used to increase oxygen levels in tissues. As oxygen levels rise, so does voltage. When voltage is normal, oxygen can enter cells automatically as needed.
Why Do Cells Lose ATP/ADP Power?
The most common reasons for a loss of ATP/ADP power include the cell membrane losing its ability to store electrons and/or a depletion of the number of functioning mitochondria. These conditions can be brought about by:
1. Consuming trans or “plastic” fats, which destroy the cell membrane
2. Hypothyroidism, which reduces the number of mitochondria in cells
3. Heavy metals such as lead, mercury, and cadmium
4. Dental infections from decay in teeth, root canals, and in jaw bones
5. Toxins
Even if you've only got a simple cold…
200ml apple cider vinegar in large saucepan. Add 1tsp of baking soda (bicarb soda) stir until it stops fizzing. Put in 1 litre bottle, fill with filtered water. If not sick, this should last two days (swill it randomly through the day) if you are sick, this should last one day... Kills a cold and very fast...
Testing pH
The person being tested is asked to sit down. They are then asked to "Take a deep breath, and hold it as long as you can." The result, in seconds, is recorded. The respiratory rate rate-(breath hold/5) is also recorded. So if the respiratory rate is 16 and the breath hold is 60, we get 16-(60/5), or 16-12 = 4. This is the pH index (not exactly the same as pH, but it is a number that you can easily calculate and it gives you accurate information on the acid-alkaline balance of the blood). The normal pH index is 7 a pH index of 8 or more would be on the acid side. An index of 7 or less is alkaline. A ketogenic person will often have an index below zero. This is opposite to pH which more alkaline as the number goes up. The pH index is the only practical way for most people to find out what their pH balance is. Urine and saliva pH cannot give this information.
Radioactive fallout
Dr Brownstein writes, “If there is enough inorganic, non-radioactive iodine in our bodies, the radioactive fallout has nowhere to bind in our bodies. It will pass through us, leaving our bodies unharmed. It is important to ensure that we have adequate iodine levels before fallout hits.”
You cannot be well without Stomach Acid. Stomach acid is critical for disinfecting and killing off bad microbes and for optimizing protein digestion in the body. When the body is unable to produce enough stomach acid, than inadequate digestion and microbial overgrowth occurs. However there is no Stomach Acid pouch in our body. If there were, it would burn a hole in our body. The cells in our stomach wall produce stomach acid on an instantly-as-needed basis. The ingredients in the stomach cell that make hydrochloric acid (HCL - The main ingredient of Stomach Acid) are carbon dioxide (CO2), water (H2O), and sodium chloride (NaCl) or potassium chloride (KCl).
NaCl + H2O + CO2 = HCl + NaHCO3, or
KCl + H2O + CO2 = HCl + KHCO3
As we can see, the byproduct of making hydrochloric acid is sodium bicarbonate (NaHCO3) or potassium bicarbonate (KHCO3), which goes into the blood stream. These bicarbonates are the alkaline buffers that neutralize excess acids in the blood. They dissolve solid acid wastes into liquid form. As they neutralize the solid acidic wastes, extra carbon dioxide is released and discharged through the lungs. As our body gets old, these alkaline buffers get low. This phenomenon is called acidosis. This is a natural occurrence as our body accumulates more acidic waste products. There is, therefore, a relationship between the aging process and the accumulation of acids.
https://theraphi.com.au/facts/stomach-acid/
Baking Soda Found To Help People with Chronic Kidney Disease
(NaturalNews) Chronic kidney disease (CKD) is a serious condition marked by the permanent loss of kidney function. When the kidneys are damaged, the organs can't remove wastes and extra water from the blood as well as they should and the result can be a host of serious and even deadly health consequences. But now researchers in the United Kingdom have made a breakthrough in the treatment of advanced CKD - and it doesn't involve a new drug or high tech surgery. Instead, it's simply a daily dose of sodium bicarbonate or, as it is more commonly called, baking soda.
Used for everything from baking cookies and non-toxic cleaning to relieving indigestion and sunburn, now baking soda has been shown to slow the decline of kidney function in CKD, according to a study set for publication in the Journal of the American Society of Nephrology (JASN). "This cheap and simple strategy also improves patients' nutritional status, and has the potential of translating into significant economic, quality of life, and clinical outcome benefits," researcher Magdi Yaqoob, MD, of the Royal London Hospital, said in a statement to the media.
This is an enormously important finding because CKD is a growing health problem, both in the UK and the US. According to the National Institutes of Health (NIH), between1990 and 2000, the number of people with kidney failure requiring dialysis or transplantation in the US virtually doubled to 380,000. If this trend continues, around 700,000 people will have serious kidney failure by 2010.
Dr. Yaqoob studied 134 patients with advanced CKD and low bicarbonate levels, a condition known as metabolic acidosis. One group of these patients was treated with a small daily dose of sodium bicarbonate in tablet form, in addition to their usual care. The results? The rate of decline in kidney function was dramatically reduced in these patients. Overall, the decline was about two-thirds slower than in patients not given sodium bicarbonate. "In fact, in patients taking sodium bicarbonate, the rate of decline in kidney function was similar to the normal age-related decline," Dr. Yaqoob stated.
The patients taking sodium bicarbonate were also less likely to develop end-stage renal disease (ESRD) which causes people with CKD to undergo regular dialysis. In addition, those taking sodium bicarbonate also had improvement in several measures of nutrition. And, even though their levels of sodium went up, they did not experience increased blood pressure. Low bicarbonate levels are common in patients with CKD and can lead to a wide range of other problems. "This is the first randomized controlled study of its kind," says Yaqoob. "A simple remedy like sodium bicarbonate (baking soda), when used appropriately, can be very effective."
The NIH estimates that 20 million Americans have significantly reduced kidney function, and even a small decline in kidney function can double a person's risk of developing cardiovascular disease. Many people will experience heart attacks or strokes before they are even aware they have kidney disease. Fortunately, there are many natural strategies that can help prevent, fight and heal kidney disease (http://www.healingfoodreference.com...). For example, avoiding soda pop can lower the odds of developing CKD in the first place (http://www.naturalnews.com/025582_s...). And, as reported earlier in NaturalNews, eating fish a couple of times a week has been shown to help prevent kidney disease in diabetics (http://www.naturalnews.com/News_000...).
Source: http://www.naturalnews.com/026920_soda_disease_baking_soda.html
Hydrogen Peroxide is a well-documented, 100 years old method to fight diseases.
Hydrogen Peroxide is the tool your immune system uses.
“Hydrogen peroxide is one of the few simple miracle substances still available to the public. Its safety and multiple uses ranks it right up there with Dimethyl Sulfoxide (DMSO). If you've never used either of these compounds you are overlooking two of the most powerful healing tools ever discovered.” – Dr. David G. Williams
Some of the ailments that have been reportedly treated with Hydrogen Peroxide:
What is Hydrogen Peroxide?
To many of us Hydrogen Peroxide is thought of as the chemical used to turn hair blonde. However it is available in a variety of different grades with varying properties utilized by commercial, industrial, medical, military, scientific and domestic uses. Food grade Hydrogen Peroxide is used in and around the home and body. It has a wide range of applications relating to many areas of daily life and health. Hydrogen Peroxide or Hydrogen Dioxide as it is also known, is simply water with the addition of an extra oxygen atom. Its molecular formula is H2O2.
It is a natural substance formed in the lower atmosphere when water vapour and ozone come together. It has many beneficial properties and is naturally found throughout nature and within all life forms. Fresh fruit and vegetables contain Hydrogen Peroxide both from rain water and formed by the process of photosynthesis. Our white blood cells produce Hydrogen Peroxide as part of our natural immune defence response and its production is essential for life.
H2O2 easily breaks down into water (H2O) and an atom of free oxygen (O). It is this single oxygen atom that now gives the huge range of beneficial uses as an oxidizer. Within the body friendly bacteria flourish in oxygen rich environments whereas most strains of harmful bacteria (and cancer cells) are anaerobic (work without oxygen) and cannot survive in the presence of oxygen. Hence H2O2 is incredibly effective at treating infections topically.
The number of ailments effectively treated by hydrogen peroxide is simply astounding. Over the past 25 years over 7,000 papers have been published in medical journals relating to the use and benefits of hydrogen peroxide. It does however cost relatively little and is of course non patentable. The pharmaceutical industry however would rather not promote H2O2 to us as the observed dangers and side effects are few in comparison to the huge spectrum of benefits when compared to pharmaceutical drugs which make huge profits.
Garden Use
Hydrogen Peroxide acts as an oxygen supplement for plants. It aids both good health and strong growth for plants. As a general fertilizer, either watering plants or spraying foliage. Add 150ml-250ml of 3% H2O2 to 4.5 litre’s of distilled water for general use.
(The microbe is nothing, the terrain is everything.)
- The last words of Louis Pasteur (Father of the “Germ Theory” of disease)
Here you find all kind of health-related info.
Frequency therapy
I use a system called Spooky2. It consists of computer software-driven frequency generators that send out frequencies either by direct contact (using TENS pads or hand-held cylinders) and/or by Spooky Remote (see picture above) which contain my DNA (I use fingernail clippings and/or blood samples) which transfer frequencies to me via quantum entanglement.
For more info visit:
https://www.spooky2.com/
https://www.spooky2-mall.com/
Distilled water is not just like any other purified water
I realized the importance of drinking purified water many years ago. My first water purifier was a Berkey Light which had quite a few good reviews, one of them being that it doesn't require electricity as it is a gravitational system. (Pour tap - or lake, pond etc - water into the upper container which goes through a filtration system and drops down in a lower container.)
Distilled water does more than water purified by other means.
Distilled water is negatively charged while impurities in our body is positively charged, so it draws out these from our cells through osmosis and gets rid of them, all the while it alkalizes our body. And I already learnt that cancer and pathogens thrives in an acidic environment while cannot survive when it's slightly basic (above pH 7.4).
Critics of drinking distilled water protest all over the internet. Distilled water is lacking valuable trace minerals as nothing else is left but water after the distillation process. So you have to add minerals to it - they say.
But if you add trace minerals to your distilled water, then you minimise this beneficial detox function of distilled water. So you'd better get your trace minerals through your food - and/or through supplements (physically or vibrationally) - in stead of from your water, and let it do it's job.
In their best-selling health and nutrition book, FIT FOR LIFE II: LIVING HEALTH, Harvey & Marilyn Diamond write: "Distilled water has an inherent quality, acting almost like a magnet. It picks up rejected, discarded, and unusable minerals and, assisted by the blood and lymph, carries them to the lungs and kidneys for elimination from the body. The statement that distilled water leaches necessary minerals from the body has no basis in fact. It doesn't leach out minerals that have become part of the cell structure. It can't and won't. It collects only minerals that have already been rejected or excreted by the cells.... To suggest that distilled water takes up minerals from foods so that the body derives no benefit from them is absurd."
Dr. Theodore A. Baroody, M.D., in his seminal book ALKALIZE OR DIE, says: "I encounter considerable resistance to the idea of drinking distilled water. Why, when I look for even one reputable source about the leaching out of valuable minerals from the body, it is not to be found? ...only distilled water produces a negative ion reaction in the system. And negative ions are alkaline-forming. All other forms of water contain varying amounts of positive (acid-forming) ions....Tissue acid wastes, which lead to an unwholesome death, are positively charged. Distilled water, being negatively charged, draws to it the positively charged acid-waste products and flushes them into the elimination channels."
I bought my distiller here:
http://www.megahome-distillers.co.uk
Watch this Youtube video for more info:
Distilled Water : The Only Water You Should Ever Drink Under Any Condition
https://www.youtube.com/watch?v=_7Is4cfazoo
Cancer Treatment
Prevention and natural treatment:
* Water fasting - nothing but water for 3 days, then eat moderately, then repeat fasting. Start slowly: 1 day per week, 2 days next week, then 3 days without food; only pure water, or maybe herbal tea. Take it easy at late stage cancer with fasting!
* Intermittent fasting when cancer is in regression or gone (every third day eat less).
* No sugar & eat less carbohydrates! – Cancer cells need sugar to grow.
* Alkalize (sodium bicarbonate) – Cancer cells thrive in an acidic environment.
* Oxygenate (slow breathing). – Cancer cells thrive in an oxygen-deprived environment.
* Infrared-generated heat or inducing fever 40-42 °C (for a limited time).
* Relax (meditate), sleep! The body repairs itself and the immune system does what it supposed to do.
* High dosages of magnesium, iodine, selenium. Selenium, especially when used in conjunction with vitamin C, vitamin E and beta-carotene, works to block chemical reactions that create free radicals in the body (which can damage DNA and cause degenerative change in cells, leading to cancer). Taking magnesium, antioxidants selenium, vitamins C and E, taking bicarbonate and getting plenty of sun make sense because all of these help people avoid for instance pancreatic cancer.
Chronic metabolic acidosis primarily affects two alkaline digestive glands, the liver and the pancreas, which produce alkaline bile and pancreatic juice with a large amounts of bicarbonate. Even small acidic alterations in the bile and pancreatic juice pH can lead to serious biochemical changes. The pancreatic digestive enzymes require an alkaline milieu for proper function, and lowering the pH disables their activity. Here we are at the beginning of digestive orders and even of cancer. This can be easily reversed with bicarbonates and suggests why magnesium bicarbonate in particular, and sodium and potassium bicarbonates should be used in all pancreatic cancer treatments.
Sole Water
How to Make Sole Water
How to Use Sole Water
Mix 1 teaspoon of the concentrated sole in a glass of water and consume on an empty stomach every morning. Do not use metal equipment to measure or touch the sole with metal objects.
DO NOT drink the concentrated sole water, simply take a tea spoon of it and add it to freshwater.
The Budwig Protocol
The mixing ratio is two tablespoons of cottage cheese to one tablespoon of flax oil. Mix only the amount you are consuming at one time so it is mixed fresh each and every time. One example would be to mix (4) tablespoons of cottage cheese to (2) tablespoons of flax oil, consumed twice daily or more depending on the severity of the health condition one is attempting to address. One should probably start slowly with the oil, maybe just once a day and work their way up letting the body adjust to the protocol. The oil and the cottage cheese must be thoroughly mixed at a low speed, using an Immersion Blender, blending until a creamy texture with no standing oil is achieved.
The mixture should then be immediately consumed.
Do not add anything to the mixture until after it is mixed.
We have always recommended using the immersion [stick or wand like] mixer (in Swedish: stavmixer) for the flaxseed oil and cottage cheese.
You may also stir in with a spoon 2-3 tablespoons of organic low-fat milk for a creamier mixture. This can be mixed in by hand after the initial blending. The mixture can be flavored differently every day by adding nuts, preferably organic such as pecans, almonds or walnuts (not peanuts), banana, organic cocoa, organic shredded coconut, pineapple (fresh), blueberries, raspberries, cinnamon, or (freshly) squeezed fruit juice. It’s usually best to place the fresh fruit on top of the completed mixture and enjoy as its own meal. Try your best to obtain organic fruit when possible. Many times this can be found frozen when not in season.
Natural cancer treatment:
1. Take 1/4 teaspoon sodium bicarbonate, 1/4 teaspoon apple cider vinegar and 1.5 grams L-arginine, four times per day. This will alkalize your body (get the pH to 7.4) and the nitric oxide (L-arginine) is essential for oxygen transfer / respiration to the cells. (Note: You can do this without L-arginine, but with it it's somewhat more efficient.)
2. Boost your oxygen respiration between the body cells, using hydrogen peroxide (H2O2). Put into 2-3 dl (or more) of water 3 drops of 35% Food Grade hydrogen peroxide. Drink this on an empty stomach and do it three times per day. This is the maintenance dose. To cure disease add one more drop of hydrogen peroxide each following day and continue for 23 days (see the One-Minute Cure).
3. Take 10,000 IU’s of Vitamin D3 four times per day (a total of 40,000 IU’s). Vitamin D3 assists the body’s oxygen respiration to the cells. Also take coral calcium, to make sure your body has enough minerals and calcium. (This coral calcium step is beneficial, but not necessary, it is like turbo charging the cure.). There are experts who believe by doing this (step #3) 40,000 IU’s of vitamin D3 plus taking coral calcium, all cancers can be eliminated.
4. Eat Ling Zhi (靈芝) Regular consumption of Lingzhi mushrooms can enhance our body’s immune system and improve blood circulation, thus improving better health conditions. Generally, Lingzhi is recommended as an adaptogen, immune modulator, and a general tonic. These mushrooms are also used to help treat anxiety, high blood pressure, hepatitis, bronchitis, insomnia, and asthma. The traditional herbal texts, as well as these recent scientific studies, report that Lingzhi works both for insomnia and increasing mental clarity—two seemingly opposing problems. It’s also been found to work for both for high and low blood pressure symptoms; both over-active and under-active thyroids; both overactive immunity (Lupus, Fibromyalgia and other autoimmune diseases), and weak immunity (colds, flu, and viruses).
http://drsircus.com/medicine/lingzhi-mushrooms-combats-aging-disease-cancer
From Dr William Campbell Douglass:
*** Start of quoted text ***
Every country doctor knew eighty years ago, to prescribe this recipe for their patients showing signs of any cancer.
* preventative: once per day
* curative: four times per day
- 1/4 teaspoon sodium bicarbonate
- 1/4 tablespoon of vinegar (use apple cider vinegar)
- 1.5 grams of L-arginine or Arginine (not D-arginine)
The above recipe makes the body more alkaline (pH above 7.0) and as cancer needs an acidic environment to grow in (PH<7.0) this recipe stops the growth of cancer.
The L-arginine is a precursor to nitric oxide and nitric oxide is required to transfer oxygen to the body's cells. Adequate oxygen respiration is required for life but is also required for the cells to communicate. If the cells do not communicate properly the immune system no longer controls the T-bacilli (the progenitor for all cancers).
T-bacilli morphs, as do most all microbes, between three main phases: bacterium — virus – fungi. The virus is smaller mass than the bacterium phase but has higher energy and therefore the energy-matter balance is maintained.
Cancer is not a disease, it is a symptom. This fact is why the pharmaceutical companies can never, and will never, cure cancer. Symptoms can only be treated, they can never be cured, as the symptoms themselves are not the cause, they are the result of a disease or injury.
For the pharmaceutical companies, curing cancer would make the markets disappear. Therefore cures are not incorporated into their capital budgets. If they treat all disease as chronic disease, then the markets continue to grow and they continue to make profits by only treating symptoms and never curing disease.
Absolute cures for the Disease (T-bacilli out of control due to too low of O2 respiration between the body’s cells), which causes the symptom cancer (all cancers):
1. Stop taking toxins into your body. No more vaccinations. Purge your body of toxins. Do a colon purge, then a gall bladder and liver purge, then a kidney purge, then a Candida purge, and then a heavy metal purge and finally a fat tissue purge. Repeat if necessary up to three series of purges.
2. Boost your oxygen respiration between the body cells, using hydrogen peroxide (H2O2). Put into 2-3 dl (or more) of water 3 drops of 35% Food Grade hydrogen peroxide. Drink this on an empty stomach and do it three times per day. This is the maintenance dose. To cure disease see the one-minute cure.
3. Take 10,000 IU’s of Vitamin D3 four times per day (a total of 40,000 IU’s). Vitamin D3 assists the body’s oxygen respiration to the cells. Also take coral calcium, to make sure your body has enough minerals and calcium. (This coral calcium step is beneficial, but not necessary, it is like turbo charging the cure.). There are experts who believe by doing this step #3; 40,000 IU’s of vitamin D3 plus taking coral calcium, all cancers can be eliminated.
4. Take the recipe above (baking soda, L-arginine and apple cider vinegar), four times per day, as this will alkalize your body (get the PH to 7.4) and add nitric oxide (L-arginine) to your body (essential for oxygen transfer / respiration to the cells).
Cancer cells are immortal. As long as they have a source of energy, they continue to divide. When we get old, our cells stop dividing.
What is the disease that causes the symptom cancer? I thought you would never ask. The disease is two-fold. One the progenitor of all cancers is T-bacilli (Dr. Wilhelm Reich and Dr. Virginia Livingston) , which morphs between a bacteria form through to a viral form (smaller mass but higher energy, therefore the energy-mass balance is maintained) and up to the higher fungi form. This triangulation is called pleomorphism (Anton Beauchamp). We all have T-bacilli and God made our bodies to able to control it. It may actually serve a necessary purpose. Hence the 2nd fold and actually the main disease which causes the symptom cancer; it is ‘too low of a level of oxygen respiration to our bodies cells’. If the oxygen respiration to the cells is too low, the cells cannot communicate properly and then our immune systems do not work properly. In this disorder, our immune systems do not control our T-bacilli and it gets out of control. What causes our oxygen respiration to drop too low? Toxins in our bodies. 90% plus put there by toxic vaccinations. The average North American has over 700 toxic chemicals in their bodies and they got there by toxins in the vaccinations as well as toxins in our water supply. You can thank the CDC, WHO and the pharmaceutical industry for 96% of all cancers. A dead Russian decomposes 7 times faster than a dead North American and the Russian was probably already pickled on vodka!
The real reason cancers spread
Chemo is supposed to kill cancer cells. That's what your doctor will tell you anyway. In reality, it kills EVERYTHING, even healthy cells, which is why chemo isn't a treatment.
It's a race against time to see what dies first: The cancer… or you.
Now, a new study shows why cancer often wins that race – and it's because of the damage chemo does to healthy cells. In a series of lab experiments, researchers found that once-healthy cells called fibroblasts suffer severe DNA damage during chemo and release a protein called WNT 16B.
The name may not mean much to you. But it means everything to tumors – because they can use it to grow and spread. And in the new study, the fibroblast cells damaged by chemo increased their output of WNT 16B by 3,000 percent.
No wonder chemo is so deadly!
That explains why 90 percent of "solid" cancers such as cancers of the lung, prostate, breast, and colon become resistant to chemo. It's not because they're too strong for the chemo – it's because the chemo itself is creating the perfect conditions for them to survive and even thrive.
Of course, even the people behind the study in Nature Medicine were quick to defend chemo despite their own findings, claiming this discovery can eventually be used to help improve the deadly treatment.
They're clearly too afraid to rock the boat too much – but I'm not.
Anyone who knows what chemo REALLY does to the body wouldn't even think about getting the treatment. Heck, three quarters of oncologists even admitted in a survey they'd never get chemo if they ever got cancer themselves.
Yet they're telling YOU that it's your only choice.
It's not just an outrage – it's an outright lie, because you can beat cancer without chemo, and you can learn how to get all the details right here.
With the answers on cancers,
William Campbell Douglass II, M.D.
*** End of quoted text ***
http://douglassreport.net/video/DHEA_L_OLP/?efo=RHB131&pco=E6DDN8EQ
Comprehensive cancer protocol:
https://www.cancertutor.com/dirtcheapprotocol/?utm_source=sumome&fbclid=IwAR2hnZVO9nWPuiqRQy6kcuuxmpOcJ8UbcIHpMBglqCDYjSh62d-JA-5-h3g
Squalene
Hans Nieper developed a series of mineral transporters that such as 2- amino-ethanol phosphates (AEP’s), orotates, arginates, and aspartates that deliver minerals to specific cellular locations. He also was one of the first doctors to strongly recommend the use of a squalene and a cell membrane repair supplement called AEP for cell membrane repair. Squalene is a naturally occurring polyprenyl compound, structurally similar to beta-carotene, which composes up to 70% of the oils in shark livers. Squalene is an important nutritional compound that in conjunction with AEP, magnesium, zinc, selenium and the amino acid taurine can help stabilize the structure and functions of cell membranes. Squalene has a particular role in cancer and degenerative diseases in that along with AEP it helps support membrane structure and function. Squalene also has important roles in wound healing, immune system regulation and the production of steroid hormones. The body’s natural production of dhea and pregnenolone can be increased by ingestion of squalene. These steroid hormones are surveillance hormones having important roles in reducing cancerous transformation in degenerative tissues.
Basic, natural treatment:
• Water fasting - nothing but water for 3 days, then eat moderately, then repeat fasting. Start slowly: 1 day per week, next week 2, then 3 days without food; only pure water, or maybe herbal tea. Take it easy at late stage cancer with fasting!
• No sugar & eat less carbohydrates!
• Alkalize (sodium bicarbonate)
• Oxygenate (slow breathing and exercise)
• Relax (meditate) and sleep
• Intermittent fasting when cancer is gone (every third day eat less).
Special treatment
• High dosages of magnesium (chloride), iodine, selenium and D3-vitamin
• Oxygenate, using food grade hydrogen peroxide (H2O2)
• Infrared-generated heat or inducing fever
Detox 2.5
https://drkellyhalderman.com/printable-resources
In short…
* Get the bile flow.
- eat/drink bitter stuff
- do coffee-enemas
* Eat during a shorter time frame (just as Dr Mercola, Dr Sircus etc advocates).
* Fast now and then.
* Stress less - relax.
* Clean water and food.
* Move your body.
The 21 Causes of Cancer (Dr Sircus)
1. Nutritional Stress as a Cause of Cancer
2. Emotional Stress as a Cause of Cancer
3. Toxic Chemicals and Heavy Metals Cause of Cancer
4. Physical Stress, Lack of Physical Exercise and Fast Breathing as Causes of Cancer
5. Free Radicals and Oxidative Stress as Causes of Cancer
6. Radiation, Genes and DNA Mutations as a Cause of Cancer
7. Infections as a Cause of Cancer
8. Doctors and Chemotherapy as a Cause of Cancer
9. Light Deficiency as a Cause of Cancer
10. Low Body Temperature and Weakened Immune System as a Cause of Cancer
11. Deficiency of Carbon Dioxide as a Cause of Cancer
12. Dehydration as a Cause of Cancer
13. Vitamin D Deficiency as a Cause of Cancer
14. Medical Tests as a Cause of Cancer
15. Mineral Deficiencies as a Cause of Cancer
16. Lack of Detoxification and Chelation as a Cause of Cancer
17. Diabetes and Mercury as a Cause of Cancer
18. Special Case of Fungus/Antibiotics as a Cause of Cancer
19. The Special Case of Magnesium Deficiency as a Cause of Cancer
20. Obesity as a Cause of Cancer
21. Modern Dentistry as a Cause of Cancer
To sum up a simple Cancer-cure:
• increase oxygen uptake (slow breathing),
• bicarbonate-generated alkalinity,
• infrared-generated heat,
• high dosages of magnesium, iodine and selenium,
• intermittent fasting
…and one more thing…
Dr Hamer found that when any human being undergoes a dramatic and unexpected experience that they cannot emotionally resolve, they develop a cancer in a specific organ dependent on the type of experience.
The environment in that area of the body/organ changes and causes the bacteria to mutate to the BX and BY virus form. This happens every time - without fail.
I found this to be evident in treating true cancer. If the emotional conflict that caused the cancer in the first place is not resolved, removing the cancerous growth takes much longer, and the growth will eventually return. If the conflict is resolved, a cure takes place very quickly, and the cancer does not return.
Conflicts to be resolved – according to Dr Hamer, resolving such conflicts is of the utmost importance.
The following list shows some of the relationships between emotional conflicts and target organs.
Adrenal cortex: >>>>>>>>>>>>>>>>>>Wrong direction, gone astray
Bladder: >>>>>>>>>>>>>>>>>>>>>>>>Ugly conflict, dirty tricks
Bone: >>>>>>>>>>>>>>>>>>>>>>>>>>Lack of self-worth, feelings of inferiority
Breast milk gland: >>>>>>>>>>>>>>>>Conflict involving care or disharmony
Breast milk duct: >>>>>>>>>>>>>>>>>Separation conflict
Breast, left (right-handed): >>>>>>>>Conflict concerning child, home, mother
Breast, right (right-handed): >>>>>>>Conflict with partner or others
Bronchial’s: >>>>>>>>>>>>>>>>>>>>>>Territorial conflict
Cervix: >>>>>>>>>>>>>>>>>>>>>>>>>>Severe frustration
Colon: >>>>>>>>>>>>>>>>>>>>>>>>>>Ugly indigestible conflict
Oesophagus: >>>>>>>>>>>>>>>>>>>>Cannot have or swallow something
Gall Bladder: >>>>>>>>>>>>>>>>>>>>>Rivalry conflict
Heart: >>>>>>>>>>>>>>>>>>>>>>>>>>Perpetual conflict
Intestines: >>>>>>>>>>>>>>>>>>>>>>>Indigestible chunk of anger
Kidneys: >>>>>>>>>>>>>>>>>>>>>>>>Not wanting to live, water or fluid conflict
Larynx: >>>>>>>>>>>>>>>>>>>>>>>>>Conflict of fear and fright
Liver: >>>>>>>>>>>>>>>>>>>>>>>>>>Fear of starvation
Lung: >>>>>>>>>>>>>>>>>>>>>>>>>>Fear of dying/suffocation, also for others
Lymph glands: >>>>>>>>>>>>>>>>>>>Loss of self-worth associated with the location
Melanoma: >>>>>>>>>>>>>>>>>>>>>>Feeling dirty, soiled, defiled
Middle ear: >>>>>>>>>>>>>>>>>>>>>>Not being able to get some vital information
Mouth: >>>>>>>>>>>>>>>>>>>>>>>>>Cannot chew or hold something
Pancreas: >>>>>>>>>>>>>>>>>>>>>>Anxiety/anger conflict with family, inheritance
Prostate: >>>>>>>>>>>>>>>>>>>>>>>Ugly conflict, sexual connections/connotations
Rectum: >>>>>>>>>>>>>>>>>>>>>>>Fear of being useless
Skin: >>>>>>>>>>>>>>>>>>>>>>>>>>Loss of integrity
Spleen: >>>>>>>>>>>>>>>>>>>>>>>>Shock of physical or emotional wounding
Stomach: >>>>>>>>>>>>>>>>>>>>>>>Indigestible anger, swallowed too much
Testes & Ovaries: >>>>>>>>>>>>>>>>>Loss, conflict
Thyroid: >>>>>>>>>>>>>>>>>>>>>>>>Feeling powerless
Uterus: >>>>>>>>>>>>>>>>>>>>>>>>>Sexual conflict
Energize Your Healing Process
In addition to acidity and alkalinity, pH also refers to voltage, but the scale in this case ranges from –400 to +400 millivolts, with 0 in the middle. Moving down the scale from 0 into the negative range indicates increasing levels of health, while moving up the scale into the positive range indicates increasing dysfunction. Healthy adults normally measure –20 millivolts (mv) of energy, which translates to a pH of 7.35. Children, young adults, and athletes commonly measure –30 mv of energy. Problems occur when a body’s voltage drops below the necessary operating level of –20 mv. Thus, at -15 mv, a person is tired. At -10 mv, he/she is sick. At -5 mv organs are no longer able to function properly. Problems resulting from continued drops in voltage include chronic pain, a decrease in oxygen levels, and infections. (Note: Infections continue to increase damage by feeding on healthy cells.) Remember, moving up this scale into the positive range increases vulnerability to illness. At +30 mv, the cellular electrical system malfunctions, reversing cellular polarity (the way electricity is conducted through cells). Damage also occurs to DNA, and cancer is able to gain a foothold in the body and grow.
Oxygen and Voltage
Without oxygen, the body—and all of its cells—can’t work. As oxygen levels decrease, so does health. In 1966 Otto Warburg, one of the twentieth century’s leading cell biologists, received a Nobel Prize for discovering that cancer cannot grow when normal oxygen levels are present. The amount of oxygen in cells is determined by voltage. If a cell has adequate voltage, it will also have adequate oxygen. If cellular voltage is low, the amount of oxygen in the tissues will be low. This applies to metabolism as well. When voltage and oxygen are low, metabolism becomes anaerobic, which means that oxygen is unavailable. Anaerobic metabolism is very inefficient.
The Bohr Effect and Hyperbaric Oxygen Treatments The Bohr Effect states that the amount of oxygen that will dissolve in a solution is dictated by the amount of voltage in the solution. Remember, the human body is 75 percent water, which means this is a key fact for health. As voltage drops, less oxygen can be dissolved into cells. In some cases, hyperbaric oxygen treatments are used to increase oxygen levels in tissues. As oxygen levels rise, so does voltage. When voltage is normal, oxygen can enter cells automatically as needed.
Why Do Cells Lose ATP/ADP Power?
The most common reasons for a loss of ATP/ADP power include the cell membrane losing its ability to store electrons and/or a depletion of the number of functioning mitochondria. These conditions can be brought about by:
1. Consuming trans or “plastic” fats, which destroy the cell membrane
2. Hypothyroidism, which reduces the number of mitochondria in cells
3. Heavy metals such as lead, mercury, and cadmium
4. Dental infections from decay in teeth, root canals, and in jaw bones
5. Toxins
Even if you've only got a simple cold…
200ml apple cider vinegar in large saucepan. Add 1tsp of baking soda (bicarb soda) stir until it stops fizzing. Put in 1 litre bottle, fill with filtered water. If not sick, this should last two days (swill it randomly through the day) if you are sick, this should last one day... Kills a cold and very fast...
Testing pH
The person being tested is asked to sit down. They are then asked to "Take a deep breath, and hold it as long as you can." The result, in seconds, is recorded. The respiratory rate rate-(breath hold/5) is also recorded. So if the respiratory rate is 16 and the breath hold is 60, we get 16-(60/5), or 16-12 = 4. This is the pH index (not exactly the same as pH, but it is a number that you can easily calculate and it gives you accurate information on the acid-alkaline balance of the blood). The normal pH index is 7 a pH index of 8 or more would be on the acid side. An index of 7 or less is alkaline. A ketogenic person will often have an index below zero. This is opposite to pH which more alkaline as the number goes up. The pH index is the only practical way for most people to find out what their pH balance is. Urine and saliva pH cannot give this information.
Radioactive fallout
Dr Brownstein writes, “If there is enough inorganic, non-radioactive iodine in our bodies, the radioactive fallout has nowhere to bind in our bodies. It will pass through us, leaving our bodies unharmed. It is important to ensure that we have adequate iodine levels before fallout hits.”
The Truth about Acid Reflux or Gourd and how the Body Alkalises
You cannot be well without Stomach Acid. Stomach acid is critical for disinfecting and killing off bad microbes and for optimizing protein digestion in the body. When the body is unable to produce enough stomach acid, than inadequate digestion and microbial overgrowth occurs. However there is no Stomach Acid pouch in our body. If there were, it would burn a hole in our body. The cells in our stomach wall produce stomach acid on an instantly-as-needed basis. The ingredients in the stomach cell that make hydrochloric acid (HCL - The main ingredient of Stomach Acid) are carbon dioxide (CO2), water (H2O), and sodium chloride (NaCl) or potassium chloride (KCl).
NaCl + H2O + CO2 = HCl + NaHCO3, or
KCl + H2O + CO2 = HCl + KHCO3
As we can see, the byproduct of making hydrochloric acid is sodium bicarbonate (NaHCO3) or potassium bicarbonate (KHCO3), which goes into the blood stream. These bicarbonates are the alkaline buffers that neutralize excess acids in the blood. They dissolve solid acid wastes into liquid form. As they neutralize the solid acidic wastes, extra carbon dioxide is released and discharged through the lungs. As our body gets old, these alkaline buffers get low. This phenomenon is called acidosis. This is a natural occurrence as our body accumulates more acidic waste products. There is, therefore, a relationship between the aging process and the accumulation of acids.
https://theraphi.com.au/facts/stomach-acid/
Sodium Bicarbonate (NaHCO3) (a.k.a. Baking Soda)
Baking Soda Found To Help People with Chronic Kidney Disease
(NaturalNews) Chronic kidney disease (CKD) is a serious condition marked by the permanent loss of kidney function. When the kidneys are damaged, the organs can't remove wastes and extra water from the blood as well as they should and the result can be a host of serious and even deadly health consequences. But now researchers in the United Kingdom have made a breakthrough in the treatment of advanced CKD - and it doesn't involve a new drug or high tech surgery. Instead, it's simply a daily dose of sodium bicarbonate or, as it is more commonly called, baking soda.
Used for everything from baking cookies and non-toxic cleaning to relieving indigestion and sunburn, now baking soda has been shown to slow the decline of kidney function in CKD, according to a study set for publication in the Journal of the American Society of Nephrology (JASN). "This cheap and simple strategy also improves patients' nutritional status, and has the potential of translating into significant economic, quality of life, and clinical outcome benefits," researcher Magdi Yaqoob, MD, of the Royal London Hospital, said in a statement to the media.
This is an enormously important finding because CKD is a growing health problem, both in the UK and the US. According to the National Institutes of Health (NIH), between1990 and 2000, the number of people with kidney failure requiring dialysis or transplantation in the US virtually doubled to 380,000. If this trend continues, around 700,000 people will have serious kidney failure by 2010.
Dr. Yaqoob studied 134 patients with advanced CKD and low bicarbonate levels, a condition known as metabolic acidosis. One group of these patients was treated with a small daily dose of sodium bicarbonate in tablet form, in addition to their usual care. The results? The rate of decline in kidney function was dramatically reduced in these patients. Overall, the decline was about two-thirds slower than in patients not given sodium bicarbonate. "In fact, in patients taking sodium bicarbonate, the rate of decline in kidney function was similar to the normal age-related decline," Dr. Yaqoob stated.
The patients taking sodium bicarbonate were also less likely to develop end-stage renal disease (ESRD) which causes people with CKD to undergo regular dialysis. In addition, those taking sodium bicarbonate also had improvement in several measures of nutrition. And, even though their levels of sodium went up, they did not experience increased blood pressure. Low bicarbonate levels are common in patients with CKD and can lead to a wide range of other problems. "This is the first randomized controlled study of its kind," says Yaqoob. "A simple remedy like sodium bicarbonate (baking soda), when used appropriately, can be very effective."
The NIH estimates that 20 million Americans have significantly reduced kidney function, and even a small decline in kidney function can double a person's risk of developing cardiovascular disease. Many people will experience heart attacks or strokes before they are even aware they have kidney disease. Fortunately, there are many natural strategies that can help prevent, fight and heal kidney disease (http://www.healingfoodreference.com...). For example, avoiding soda pop can lower the odds of developing CKD in the first place (http://www.naturalnews.com/025582_s...). And, as reported earlier in NaturalNews, eating fish a couple of times a week has been shown to help prevent kidney disease in diabetics (http://www.naturalnews.com/News_000...).
Source: http://www.naturalnews.com/026920_soda_disease_baking_soda.html
Hydrogen Peroxide (H2O2)
Hydrogen Peroxide is a well-documented, 100 years old method to fight diseases.
Hydrogen Peroxide is the tool your immune system uses.
“Hydrogen peroxide is one of the few simple miracle substances still available to the public. Its safety and multiple uses ranks it right up there with Dimethyl Sulfoxide (DMSO). If you've never used either of these compounds you are overlooking two of the most powerful healing tools ever discovered.” – Dr. David G. Williams
Some of the ailments that have been reportedly treated with Hydrogen Peroxide:
- Allergies
- Headaches
- Altitude Sickness
- Herpes Simplex
- Alzheimer's
- Herpes Zoster
- Anemia
- HIV Infection
- Arrhythmia
- Influenza
- Asthma
- Insect Bites
- Bacterial Infections
- Liver Cirrhosis
- Bronchitis
- Lupus Erythematosis
- Cancer
- Multiple Sclerosis
- Candida
- Parasitic Infections
- Cardiovascular Disease
- Parkinsonism
- Cerebral Vascular Disease
- Periodontal Disease
- Chronic Pain
- Prostatitis
- Diabetes Type 2
- Rheumatoid Arthritis
- Diabetic Gangrene
- Shingles
- Diabetic Retinopahty
- Sinusitis
- Digestion Problems
- Sore Throat
- Epstein-Barr Infection
- Ulcers
- Food Allergies
- Warts
- Fungal Infections
- Yeast Infections
- Gingivitis
What is Hydrogen Peroxide?
To many of us Hydrogen Peroxide is thought of as the chemical used to turn hair blonde. However it is available in a variety of different grades with varying properties utilized by commercial, industrial, medical, military, scientific and domestic uses. Food grade Hydrogen Peroxide is used in and around the home and body. It has a wide range of applications relating to many areas of daily life and health. Hydrogen Peroxide or Hydrogen Dioxide as it is also known, is simply water with the addition of an extra oxygen atom. Its molecular formula is H2O2.
It is a natural substance formed in the lower atmosphere when water vapour and ozone come together. It has many beneficial properties and is naturally found throughout nature and within all life forms. Fresh fruit and vegetables contain Hydrogen Peroxide both from rain water and formed by the process of photosynthesis. Our white blood cells produce Hydrogen Peroxide as part of our natural immune defence response and its production is essential for life.
H2O2 easily breaks down into water (H2O) and an atom of free oxygen (O). It is this single oxygen atom that now gives the huge range of beneficial uses as an oxidizer. Within the body friendly bacteria flourish in oxygen rich environments whereas most strains of harmful bacteria (and cancer cells) are anaerobic (work without oxygen) and cannot survive in the presence of oxygen. Hence H2O2 is incredibly effective at treating infections topically.
The number of ailments effectively treated by hydrogen peroxide is simply astounding. Over the past 25 years over 7,000 papers have been published in medical journals relating to the use and benefits of hydrogen peroxide. It does however cost relatively little and is of course non patentable. The pharmaceutical industry however would rather not promote H2O2 to us as the observed dangers and side effects are few in comparison to the huge spectrum of benefits when compared to pharmaceutical drugs which make huge profits.
Hydrogen Peroxide in Nature
One natural source of H2O2 is found in the waters of Lourdes, France which contains around 0.25% Hydrogen Peroxide. Many sick people have been healed after drinking these waters. It is produced in animal and plant cells in the respiratory cycle and mother’s milk especially colostrum which contains high concentrations of H2O2. Our immune system produces Hydrogen Peroxide to destroy bacteria, viruses and also to kill cancer cells. Blood platelets release it when they encounter foreign particles in the bloodstream and when enough oxygen is available microbes combine water and oxygen to produce Hydrogen Peroxide. Beneficial bacteria in the small intestine also produce and use Hydrogen Peroxide in order to prevent Candida yeast from growing uncontrollably. These are but a few of this incredible substances natural occurrences and properties. There is a simple reason why Hydrogen Peroxide is so valuable to the body and why it works wonders on a huge variety of health problems. It does so by increasing tissue oxygen levels.
Uses of Food Grade Hydrogen Peroxide
Food grade Hydrogen Peroxide comes at a strength of 35% and when diluted - and it should be - is applicable for a wide variety of uses. Hydrogen peroxide is Generally Recognized As Safe (GRAS) as an antimicrobial agent, an oxidizing agent and for other purposes by the US Food and Drug Administration.
The company Bioquell provides bio-decontamination solutions. BIOQUELL are world leaders in providing hydrogen peroxide decontamination equipment and services into the healthcare, life sciences and defence sectors. BIOQUELL’s Hydrogen Peroxide Vapour (HPV) decontamination technology has been used across the globe to eradicate problematic bacteria, viruses and fungi, throughout a wide range of applications. BIOQUELL's systems provide ‘residue-free’, safe and repeatable sterilisation of rooms, buildings, equipment and sensitive electronics making HPV the clear alternative when replacing traditional decontaminants such as formaldehyde or chlorine-based products.
Making a 3% Solution
To make a 3% solution of H2O2 from 35% solution dilute 1 part 35% H2O2 to 11 parts distilled water. For example to 550ml distilled water add 50ml of 35% H2O2. You will now have 600ml of 3% H2O2.
Medicinal
Emphysema – Using 28ml of 35% peroxide per 4.5 litre’s of distilled water in a vaporizer improves nighttime breathing tremendously. However intravenous infusion holds the real key to relief. It has the ability to cleanse the inner lining of the lungs and restore the ability to breathe. (Note: Intravenous infusion of Hydrogen Peroxide solution must not be carried out without supervision and administration of a registered health care professional).
Douche - For an effective way of treating bacterial vaginosis use 1 tablespoon to 1 cup of water in a douche daily.
Enema - Use 3-5 tablespoons of 3% hydrogen peroxide to 1 litre of distilled water maximum dosage. Start with 2-3 tablespoons and increase the amount.
Colonic - Use 560ml of 3% solution to 23 litre’s of water. Start with 290ml and gradually increase to 560ml.
First aid- using a 3% solution spray directly and liberally on abrasions, cuts, open injuries and or wounds as a disinfectant.
Emphysema – Using 28ml of 35% peroxide per 4.5 litre’s of distilled water in a vaporizer improves nighttime breathing tremendously. However intravenous infusion holds the real key to relief. It has the ability to cleanse the inner lining of the lungs and restore the ability to breathe. (Note: Intravenous infusion of Hydrogen Peroxide solution must not be carried out without supervision and administration of a registered health care professional).
Douche - For an effective way of treating bacterial vaginosis use 1 tablespoon to 1 cup of water in a douche daily.
Enema - Use 3-5 tablespoons of 3% hydrogen peroxide to 1 litre of distilled water maximum dosage. Start with 2-3 tablespoons and increase the amount.
Colonic - Use 560ml of 3% solution to 23 litre’s of water. Start with 290ml and gradually increase to 560ml.
First aid- using a 3% solution spray directly and liberally on abrasions, cuts, open injuries and or wounds as a disinfectant.
Kitchen, Bathroom & Around the Home
Used as a sanitizer – To disinfect all surfaces use a 3% solution and use the spray bottle provided. Wipe down surfaces and effectively kill bacteria and viruses. This can be used on all surfaces in the bathroom and kitchen including fridges and electrical appliances, use on wooden chopping boards to kill salmonella and other germs. Hydrogen Peroxide creates no residual toxins of any kind and it breaks down to water and oxygen within a few hours leaving a fresh smell. Not only sanitizing the areas you want clean but at the same time meaning you avoid using harmful or poisonous chemicals in and around your home and family.
Vegetable and Meat wash - Put some Himalayan crystal salt along with 40ml of 3% Hydrogen Peroxide into a regular washing up bowl of cool water and use to rinse fish, chicken, meat and vegetables killing bacteria and viruses. Rinse after with clean water. This process will increase the life of food. Research published by the Journal of Food and Science in 2003 showed effective results of using hydrogen peroxide to decontaminate apples and melons that were infected with strains of E.coli. This will apply to fish and meats containing potentially detrimental bacteria. I wash all of my fruit and vegetable this way as soon as I get it home.
Dishwasher Additive - Add 60ml of 3% Hydrogen peroxide to your dishwasher to prevent spreading of colds and disease also to make your dishes sparkle.
Dental Hygiene - Tooth brushes can be soaked in 3% H2O2 between uses to eliminate most germs. Remember to store it in a dark container to prevent degradation.
Mouthwash - The Merck Manuals recommended diluting 3% hydrogen peroxide 50/50 with distilled water. This solution can simply be used as a mouthwash and will help to whiten teeth and fight oral disease.
Nasal wash - Tilt your head back and spray 50/50 solution of 3% Hydrogen Peroxide mixed with water when you have a cold or blocked sinus, this will help clear and kill bacteria, hold for a moment and blow out into a tissue.
Ear wash - Use 50/50 water and 3% solution as a rinse to clear blocked ears and treat infections.
Laundry - Add 225ml of 3% Hydrogen Peroxide to your wash in place of bleaches.
Hair Dye - The old classic, mix 3% solution 50/50 with distilled water and spray on damp hair after a shower and comb through. This will give a more natural highlighted affect.
Removing Fresh Blood Stains - Pour 3% solution onto fresh unset blood stains and let sit for a minute. Rinse thoroughly with cold water. (Not hot, this will set the blood). Be careful though as H2O2 is a bleach.
Removing wine stains from carpet - First spot test an area of carpet for colour fastness. Apply 3% solution to stain through spay bottle or with cotton bud for small drops. Work the solution into the carpet with a sponge to make sure it’s saturated. Let sit for 10-15 minutes and blot with a clean dry cloth.
Large scale Cleaning - For entire rooms that have become contaminated by fungus, moulds, bacteria for example after flood damage or waste spillage. The U.S. Department of Housing and Urban Development (HUD) listed hydrogen peroxide as among the substances that can be used against mold. A 3% solution used in a large pressurized sprayer can be used to apply throughout the room.
Toothpaste - When mixed with correct quantities of baking soda and salt. Mix ¼ cup of 3% Hydrogen Peroxide with ½ cup of baking soda to form a paste. Store in a plastic container which light cannot pass through.
Use as a foot soak - Add a few tablespoons of Epsom salts and add 100ml-200ml of 3% hydrogen peroxide to a bowl of warm water. This will help to heal cuts, athlete’s foot, scaly skin and calluses.
Bath soak - Add 280ml to 560ml of 35% solution to a full bath of water along with ½ a cup of Epsom salts for an amazing detoxifying soak, (note do not detoxify after 6-7pm as increased oxygen may keep you awake).
Tile grout cleaning in baths and showers - Spray the tiles with a 3% solution in a spray bottle and allow to soak for 10-15 minutes now scrub with a toothbrush soaked in the solution, mildew and tough stains will disappear rapidly.
Removing pet odours from carpets - Use a 3% solution in a spray bottle and thoroughly saturate the area. Let stand. After at least 30 minutes, spray again, and then spread a paste of baking soda and 3% hydrogen peroxide over the area and let stand until dry. Vacuum when dry.
Humidifiers/steamers - Add 550ml of 3% H2O2 to 4.5 litre’s (4500ml) of water for better cleaning results and also keeping the machine clean.
Body spray - Spray 3% solution on to your body after washing to replace the acid mantle on your skin that soap removes.
Facial cleanser - Use 3% H2O2 on cotton wool balls to wipe your face after washing and before bed.
Garden Use
Hydrogen Peroxide acts as an oxygen supplement for plants. It aids both good health and strong growth for plants. As a general fertilizer, either watering plants or spraying foliage. Add 150ml-250ml of 3% H2O2 to 4.5 litre’s of distilled water for general use.
Sick plants - Spray on leaves and add to water as treated tap water is depleted in oxygen. Spray on tree cuts to prevent infection.
Greenhouse use - To control mould and mildew.
Sprouting seeds - Add 28ml 3% hydrogen peroxide to 560ml of water and soak the seeds overnight. The seeds will sprout faster and grow stronger.
Root cuttings - Added to the water in which the cuttings are in or used in watering the soil in which they are planted.
Controlling mould and fungus on plants or in the soil - Again use a solution to spray and water the plants.
Weed killer - Used in a stronger solution 10% plus will kill weeds. However this is a stronger solution and will kill other plants, avoid use around food crops.
Insecticide spray - put 225g of white sugar and 100ml – 250ml H2O2 in 4.5 litre's of water, spray on to crops as a chemical free insecticide.
Water purification (disinfectant) - put 150ml-300ml of 35% H2O2 into 4.5 litre’s of water if very contaminate, (allow water to stand in an open container for several hours).
Water Storage - Put 30ml-50ml of 35% H2O2 in to every 4.5 litre’s if water is going to be stored for longer than 2 months.
Hot tubs and pools - According to the Merck index, hydrogen peroxide can be used as a water disinfectant. In fact, it is used internationally for water disinfection, treatment of waste water, water gardens and, increasingly, in swimming pools and spas. You can eliminate the use of chlorine or bromine chemicals in the spa and use hydrogen peroxide instead of these chemicals. Detailed methods for implicating use of Hydrogen Peroxide in spa’s and pools must be followed for correct results.
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